Effects of pH on the peroxidation of human high-density lipoproteins (HDL) initiated by [math] free radicals generated by water radiolysisA Khalil, D Bonnefont-Rousselot, M Gardès-Albert, S Lepage, J Delattre and C FerradiniJ. Chim. Phys., 91 (1994) 1132-1139DOI: https://doi.org/10.1051/jcp/1994911132