Journal de Chimie Physique et de Physico-Chimie Biologique

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La pervaporation : une nouvelle technique de fractionnement des mélanges liquides. Aspects physico-chimiques du procédé

Jean Neel and Régis François

J. Chim. Phys., 85 (1988) 293-308

Published online: 29 May 2017

DOI: 10.1051/jcp/1988850293

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