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This article has been cited by the following article(s):
Thermodynamics of the hydrolysis reactions of α-d-galactose 1-phosphate, sn-glycerol 3-phosphate, 4-nitrophenyl phosphate, phosphocreatine, and 3-phospho-d-glycerate
Robert N. Goldberg, Brian E. Lang, Catherine Lo, David J. Ross and Yadu B. Tewari The Journal of Chemical Thermodynamics 41(5) 654 (2009) https://doi.org/10.1016/j.jct.2008.12.017
Phosphocreatine Represents a Thermodynamic and Functional Improvement Over Other Muscle Phosphagens