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Cited article:
J Raffi , JJ Belliardo , JP Agnel
J. Chim. Phys., 91 (1994) 1913-1929
Published online: 2017-05-29
This article has been cited by the following article(s):
7 articles
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EPR investigations of gamma-irradiated ground black pepper
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A new approach for extension of the identification period of irradiated cellulose-containing foodstuffs by EPR spectroscopy
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Identification of irradiated foodstuffs: a review of the recent literature
D.Lawrence Haire, Guoman Chen, Edward G. Janzen, Luke Fraser and John A. Lynch Food Research International 30 (3-4) 249 (1997) https://doi.org/10.1016/S0963-9969(97)00036-7
Electron paramagnetic resonance detection of irradiated foodstuffs
J. Raffi and P. Stocker Applied Magnetic Resonance 10 (1-3) 357 (1996) https://doi.org/10.1007/BF03163119