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Study of state transitions within multiple W/O/W emulsions using calorimetry (DSC)

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Application of X-ray microanalysis to tar sands emulsions

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Chemical characterization of an oil/water emulsion interface via electron microscope observation of a frozen hydrated sample

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Evolution of water-in-oil emulsions stabilized with solid particles

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Droplet freezing experiments in stearic acid-water emulsions role of the droplet-medium interface

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Optimization of external oil phase systems by differential thermal analysis

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Microemulsions and electron microscopy

J. Biais, M. Mercier, P. Bothorel, B. Clin, P. Lalanne and B. Lemanceau
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