Journal de Chimie Physique et de Physico-Chimie Biologique

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N° 63. — Influence du chlorure de sodium sur la vitesse de thermodénaturation de la β lactoglobuline bovine à PH 6,9

Martine Dupont and Jeannine Yon

J. Chim. Phys., 58 (1961) 682-689

Published online: 28 May 2017

DOI: 10.1051/jcp/1961580682

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